FNG
Posts: 514
Joined: 1/3/2002 From: Devizes, UK Status: offline
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quote:
ORIGINAL: [hirr]Leto quote:
ORIGINAL: Ron quote:
ORIGINAL: koiosworks I simply can't understand why people can't seem to enjoy two 'flavors' of something. I like regular coffee, but sometimes I like an expresso.... Well if you have been eating beef all along and then someone offers bologna with promises of improved flavour to come... You get the idea. Somewhat related, I was just reading on a Stardock forum re the botched Elemental release. They had sold more than 82,000 copies in the opening days, not bad I think for the 'been there/done that' TBS genre - they just combined the 'best of' elements and went 3D and you have a 'winner'. I'd restate that by saying that if you've been eating beef all along and then someone offers you salmon, the flavors may be too diverse to overcome for some people, and others may simply not like it. Certainly, if you're subsistence has been beef, and now someone is forcing you to eat salmon, you won't be very happy with them. So you look for beef substitues, maybe some ostrich. But all the while you wonder why the beef you have been eating couldn't have been upgraded to a prime rib or tenderloin... in the meantime, legions of salmon lovers march across the land saying that salmon is better for you, tastier and is by far the better product. Those that disagree with the salmon lovers are destroyed in an avalanche of salmon zealotry that crushes all opinions and leaves nobody ever to talk about beef again because it is inferior... stunningly, the salmon people also produced and ate beef... but don't talk about it any longer. And for some reason, the first batch of salmon was very fishy smelling and tasted horrible. With some good recipes, they've dressed up the salmon with a lemon dill sauce and have made it edible, but that fishy taste is always at the back of your throat. But the salmon eaters smile and gobble it down.. they actually like that fish taste in their mouths now! Plus everyone eats salmon now, and beef eaters stoned to death... so they really have no choice. In the meantime, a small band of beef lovers continues to promote beef and the salmon eaters absolutely can't stand the beef eaters. The beef eaters then in turn loathe the salmon eaters for their arrogance, hubris and because, well, they just smell like fish. I for one also eat tuna, foi gras, pork and even escargot, so I have no problem with a little bit of each... it makes life interesting and TASTY! Yet, for me, the salmon produced still has that fishy taste in the back of my mouth, and because I do not have to smile and say that it tastes great around my friends, I go without. I am hoping that the fishy taste gets expunged, but I have my doubts, because that fishy taste seems to being branded as the new great flavor (and if you don't like it, you just don't get it... perhaps you are not as evolved in the palette as the salmon eaters?) Only time will tell. And who knows? Maybe I'll like fishy tasting Salmon someday (there will have to be a lot of LEMON involved, though I tells ya!!!) Cheers! Leto Two words: 'abstract' and 'genius'.
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FNG Our doubts are traitors, and make us lose the good we oft might win by fearing to attempt.
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