Symon
Posts: 1928
Joined: 11/24/2012 From: De Eye-lands, Mon Status: offline
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quote:
ORIGINAL: jeffk3510 Must.Get.Recipe. Here's the base recipe. http://ourlifeinthekitchen.com/?p=59. Didn't need to make that much, so I reduced the recipe. I used half of a cut up chicken, separated leg and thigh, cut the breast in half, cut the tip part off the wing, ended up with 5 nice pieces. sliced up 1 large green pepper, quartered 1 large tomato. used 1 cup (10 oz) Vigo yellow rice, 2 cups broth, 1/2 cup white wine. I cut the semi-done chicken off the bone before adding it back, otherwise followed right along. Still made plenty. Got lots of leftovers. Got the other half of the chicken, too. Ciao. JWE
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Nous n'avons pas peur! Vive la liberté! Moi aussi je suis Charlie! Yippy Ki Yay.
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